About Sea Cucumber
CUCUMARIA FRONDOSA
ABOUT SEA CUCUMBER
Sea cucumber are harvested from the cold, clean and pristine waters along the coast of the province. Sea cucumbers are echinoderms—like starfish and sea urchins; they have a tube-shaped, elongated body very similar to an actual cucumber. All sea cucumbers are ocean dwellers, though some inhabit the shallows and others live in the deep ocean.
NOVA SCOTIA SEA CUCUMBER. PURE.
Nova Scotia’s sea cucumber processing facilities are registered to meet international quality assurance standards, ensuring you receive a healthy, safe, and high-quality product.
SUSTAINABILITY
Nova Scotia’s wild commercial fishery has one of the world’s most modern regulatory environments to bring you sustainably caught and naturally delicious seafood.
PRODUCT TYPES
Sea cucumber come packaged in a wide selection of products and sizes, frozen and processed for consistent quality, including:
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Live
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Frozen
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Prepared or preserved
About Scallop
About Sardines
About Saltfish
About Salmon (Aqua Products)
About Roe
About Rock Crab
About Redfish
SEBASTES FASCIATUS ET SEBASTES MENTELLA
ABOUT REDFISH
Redfish, also known as Ocean Perch, are harvested from the cold, clean and pristine waters along the coast of the province and shipped all over the world. Redfish are a slow-growing, deep-sea fish. As their given name suggests, they are bright red or orange-red in colouring and have large eyes, a short body and gaping mouth.
NOVA SCOTIA REDFISH. PURE.
Nova Scotia’s redfish processing facilities are registered to meet international quality assurance standards, ensuring you receive a healthy, safe, and high-quality product.
SUSTAINABILITY
Nova Scotia’s wild commercial fishery has one of the world’s most modern regulatory environments to bring you sustainably caught and naturally delicious fish.
PRODUCT TYPES
Redfish come packaged in a wide selection of products and sizes, frozen and processed for consistent quality, including:
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Fillets, fresh
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Fillets, frozen
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Whole, frozen
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Customized cuts