About Razor Clams
About Queen Crab
About Quahogs
About Propeller Clam
About Pollock
About Periwinkle
About Oysters (Aqua Culture)
About Oysters
CRASSOSTREA VIRGINICA
ABOUT OYSTERS
Nova Scotia’s plump and succulent oysters are cultivated in the cold, clean and pristine waters of the province and shipped all over the world. The Atlantic oyster, also known as the American or Eastern oyster, grows along Nova Scotia’s rugged coastline.
NOVA SCOTIA OYSTERS. PURE.
Nova Scotia oysters processing facilities are registered to meet international quality assurance standards, ensuring you receive a healthy, safe, and high-quality product.
SUSTAINABILITY
Nova Scotia’s cultivated seafood has one of the world’s most modern regulatory environments to bring you sustainably grown and naturally delicious shellfish.
PRODUCT TYPES
Oysters come packaged in a wide selection of products and sizes, frozen and processed for consistent quality, including:
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Live
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Frozen, whether in shell or not
LOOKING FOR AN OYSTER SUPPLIER?
Nova Scotia Seafood Quality Program (NSSQP) for oysters is managed by Perennia and certifies that oyster exporters must comply with applicable regulatory requirements, premium quality standards, as well as a commitment to continuous improvement. NSSQP is YOUR indicator of premium quality oyster product.
We recommend this certified Nova Scotia Seafood ambassador:
About Mussels
MYTILUS EDULIS
Mussels are harvested from the cold, clean and pristine waters along the coast of the province and shipped all over the world. Mussels are bivalves, meaning they have two hinged shells. Because they are native to Atlantic Canada, they grow naturally in the wild. Mussel farming involves collecting mussel seed and setting it out at the appropriate grow out density, keeping it properly floated during 3/4 of the year and submerged below the ice in the winter.
NOVA SCOTIA MUSSELS. PURE.
Nova Scotia mussel processing facilities are registered to meet international quality assurance standards, ensuring you receive a healthy, safe, and high-quality product.
SUSTAINABILITY
Nova Scotia’s cultivated seafood has one of the world’s most modern regulatory environments to bring you sustainably grown and naturally delicious shellfish.
PRODUCT TYPES
Mussels come packaged in a wide selection of products and sizes, frozen and processed for consistent quality, including:
-
Live
-
Frozen, whether in shell or not